How to arrange kitchen without cabinets?

A month ago, during the interior design of my kitchen, I told the interior designer that I wanted to set up my cooking utensils without cabinets by using innovative alternatives that keep everything accessible and neat. He gave me some brilliant ideas on how to arrange kitchen utensils without cabinets. He stated that instead of hiding objects behind closed doors, he will provide open storage, wall space, and compact organizers to make the kitchen more useful and tidy.

How to Organize a Kitchen Without Cabinets?

1. Put some mug hooks in place.

2. Use the area above the equipment, such as microwaves, refrigerators, and ovens. 

3. Hang your kitchen utensils on a magnet.

4. Mount a pot rack on the wall or ceiling to hold pots and pans.

5. Have a free-standing drawer unit. To keep knives, forks, and tiny tools organised, place trays or organizers inside. 

6. To store lightweight kitchenware, hang wire baskets from wall rails or under shelves.

7. Divide and arrange your drawer's contents to prevent it from filling up with random items. 

8. To store all of your favorite pots and pans, hang curtain rods over your oven space.

9. You can also hang utensils or oven mitts by using hooks on the side of your refrigerator.

These are a few ideas on how to arrange kitchen without cabinets. Basically, you should use vertical space by adding a pegboard to hang tools, a magnetic knife strip for knives, and installing floating shelves to organise kitchen equipment without cabinets. 

The professional interior designer finally designed my kitchen following these points in mind. Please give a thumbs up if you found these ideas helpful.

Get Your Kitchen Decorated and Arranged Properly without Cabinets by NoBroker Interior Designer.

I live in an apartment without kitchen cabinets or drawers, which you may find weird. This is because I have a very tiny kitchen. When I moved into my flat, I didn't know where to begin with organising. I then searched online for how to organize kitchen without cabinets and came across some really useful advice. You can check them out below.

How to Arrange Small Indian Kitchen without Cabinets?

Although it may appear difficult, organising an Indian kitchen without cupboards is doable with the following suggestions. 

• Get rid of everything superfluous that takes up valuable space and declutter your kitchen.

• Utilise a rolling cart wisely.

• A utensil storage strip is an additional option.

• Put hanging racks or open shelves on the walls to hold pots and pans and commonly used utensils. 

• Purchase stackable containers or baskets to hold dry items such as spices, grains, and so on. 

• To separate and arrange your silverware, serving spoons and other minor kitchen necessities, use drawer dividers.

• Use the hooks on the refrigerator's side to manage regular necessities. Utilise the fridge's roof as well.

• Employ storage solutions that are located beneath sinks. Attach a tension rod or adhesive hooks for hanging cleaning equipment to hang scrub brushes and spray bottles on cabinet doors. 

Cooking in your Indian kitchen will become stress-free when everything is organised and easily accessible.

When I was young, we lived in a small house with a basic kitchen and it had no cupboards or drawers. It was a huge task to arrange everything and keep it decluttered simultaneously. But my mom’s a born genius. She would come up with cool hacks to arrange everything in a kitchen without cabinets. I recall some tips which might help you out too.

• Mom used the countertop (shelf) space to arrange all the spices and pulses. She used glass jars only and kept them in different patterns to form a design.

• Next on how to arrange small kitchen without cabinets, my mom had a cool hack. She got 3 baskets to keep vegetables, fruits and breads.

• We installed 3 rods on the side wall. Here she would hang pots and pans.

• We bought a mobile cart with 3 shelves. This was used to keep woks, plates, spoon stand and cutlery.

• We didn’t have a pantry so mom kept everything in 3 drums (5-10 litres capacity) and arranged them below the shelf area.

I liked that it was minimal and practical. She ensured that a thorough cleaning session happened fortnightly so that the kitchen is decluttered and hygienic.